11,500gns high at Carlhurlie herd dispersal

Source: http://www.fwi.co.uk/livestock/taking-stock-11500gns-high-at-carlhurlie-herd-dispersal.htm

Farmers Weekly

Buyers travelled from as far afield as Orkney to Norfolk to attend the dispersal of the Carlhurlie Aberdeen-Angus herd on behalf of the executors of the late Rae Grieve, which took place at United Auctions, Stirling, last week (7 December). A strong sale across the board resulted in a top price of 11,500gns paid for an in-calf heifer and an average of £2,946 for 87 lots. See also: Holstein bulls sell to 5,000gns at Dungannon Sale leader was the May 2014-born […]

The post 11,500gns high at Carlhurlie herd dispersal appeared first on Farmers Weekly

To be updated with the latest information in the raising livestock industry to may visit our livestock farming latest news. On the other hand in case you’re new to raising livestock and would like to begin professional livestock rearing today get a copy of our Profitable Livestock ebook.

When animals are raised in the pasture-based system they are allowed to graze freely and eat nutritious green grass and other green plants that are easily digested by their bodies. The livestock welfare is greatly increased when they graze on green pasture.

Sustainable livestock raising also helps in minimizing damage to the environment and the produces such as beef, eggs and milk is far more nutritious and taste better then food from factory farms.

Livestock Health Benefits:

Livestock that are kept in limited factory farms have less quality life compared to those raised on pasture. Livestock when raised on gree pasture can move around and live an organic life where else in factory farms the livestock are all crowded in confined facilities. These facilities don’t have sun light or fresh air allowing bacteria to grow and affect the animals. This then causes the livestock being given antibiotics which is not great for the livestock.

Since a lot of livestock eat grass, grazing them on pasture has a number of benefits. Some of the benefits are the livestock are able to produce secretion which is good for neutralizing acids that is in their digestive system. Since grain fed livestock produce less saliva they generally suffer from dehydration, intestine harm and even death.

Human Health Benefits:

Livestock raised on pasture produce more nutritious eggs, meat, milk which is good for consumers then livestock raised on grains. Adding to that, pasture raised foods have a healthier balance of omega-3 plus omega-6 fats than your conventional foods. Their vitamin levels are higher as well.

It’s no question that sustainable livestock farming is the way to go if you want to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is healthy for us human beings.

Share This:

This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *