Organic Crop Manager Job in Minnesota

Source: http://www.beginningfarmers.org/26325-2/

organic crop manager

Join the Featherstone Farm Team in 2017! Current Openings for Organic Crop Manager Job

Grow delicious organic produce! We strive to grow high quality food efficiently.
Take your vegetable growing experience to the next level! Many opportunities exist for employees to learn and to grow their skills.
Join a vibrant, fun community! Located in the beautiful Driftless region, right next to the 40+ mile Root River bike trail. Swimming holes and state parks nearby.

Organic Crop Manager Job Responsibilities: Crop management tasks include but are not limited to: scouting for pests and disease, irrigation installation and application, fertility monitoring and application, data collection, field prep and cultivation. Collaborate with the Horticulture Team to develop a dynamic crop plan and implement plans to ensure horticultural best practices are followed.  Horticulture team members are also occasionally assigned other responsibilities or projects, especially helping to wash and pack produce in the warehouse in the winter.

Organic Crop Manager Job Qualifications: We are seeking positive, engaged, self-motivated team players with a passion for completing high-quality work.  Qualified applicants will have 2 full seasons experience with field production of organic vegetables.  Demonstrated ability to operate farm equipment (tillage, seeding, cultivating and harvesting equipment, among others) is preferred but not required. Excellent communication skills are highly sought and experience with MS Excel is needed. Spanish language skills are preferred but not required.

Positions are based at our farm in beautiful Rushford, MN. During the growing season employees are expected to work 40 to 48 hours a week in all weather conditions; hours and days may vary. Background check may be required. Positions are year round.

Benefits: Hourly wage based on experience; includes Paid Time Off and free organic produce. Quality housing options are available with reasonable rent payment.

Contact: Applicants for the Organic Crop Manager Job must submit a Featherstone Farm Application for Employment and cover letter. Applications can be found at http://featherstonefarm.com/employment-opportunities.html, Please email application documents to todd@featherstonefarm.com or send to Featherstone Farm 43090 City Park Road, Rushford, MN 55971.

Application Closing Date: Positions are open until filled

The post Organic Crop Manager Job in Minnesota appeared first on Beginning Farmers.

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When livestock is raised in the pasture-based system they are allowed to graze freely and eat nutritious grass and other plants that are easily digested by their bodies. The livestock welfare is greatly increased when they graze on pasture.

Sustainable livestock farming also helps in lowering damage to the environment plus the produces such as beef, eggs and milk is much more nutritious and taste better than food from factory farms.

Livestock Health Benefits:

Livestock that are raised in confined factory farms have less quality life than those raised on pasture. Animals when raised on pasture can move around and live an organic life where else in factory farms the animals are all crowded in confined facilities. These facilities do not have sunlight or fresh air allowing bacteria to develope and affect the livestock. This then contributes to the animals being provided with antibiotics which is not best for the livestock.

Since a whole lot of animals eat grass, grazing them on pasture has a lot of benefits. Some of the benefits will be the livestock are able to produce saliva which is good for neutralizing acids that is in their digestive tract. Since grain fed livestock produce less saliva they generally suffer from dehydration, intestine harm and even death.

Human Being Health Benefits:

Livestock farmed on pasture produce more nutritious eggs, beef, milk which is ideal for consumers than livestock raised on grains. Adding to that, pasture raised foods have a much healthier balance of omega-3 and omega-6 fats then your conventional foods. Their vitamin levels are greater as well.

It’s no doubt that sustainable livestock farming is the way to go if you need to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is good for us human beings.

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