What a Year

Source: http://lifebeyondthesidewalks.blogspot.com/2013/08/what-year.html

 I have been so incredibly busy that the blog has been put on the back burner but what an incredible year for Minter Bay Dairy Goats. Six of our babies and one doe, Buttons, has gone to live at the Pt. Defiance Zoo. It was quite a process to go through to be a zoo vender but worth every minute. My goats are now enjoyed by everyone and they, the goats, …

To be updated with the latest information in the raising livestock industry to may check out our livestock farming latest news. On the other hand if you’re starting raising livestock and would like to begin professional livestock farming today download a copy of our Profitable Livestock ebook.

When livestock is raised in the pasture-based system they are allowed to graze openly and eat nutritious grass and other green plants that are easily digested by their bodies. The livestock welfare is greatly increased when they graze on pasture.

Sustainable livestock raising also helps in minimizing damage to the environment and the produces such as pork, eggs and milk is more nutritious and taste better then food from factory farms.

Animal Health Benefits:

Livestock that are kept in restricted factory farms have less quality life compared to those raised on pasture. Livestock when raised on gree pasture can move around and live an all natural life where else in factory farms the animals are all crowded in confined facilities. These facilities have no sun light or fresh air allowing bacteria to grow and affect the livestock. This then contributes to the livestock being given antibiotics which is not best for the livestock.

Since a lot of animals eat grass, grazing them on pasture has a lot of benefits. Some of the benefits will be the animals are able to produce drool which is great for neutralizing acids that is in their digestive system. Since grain fed livestock produce less saliva they generally suffer from dehydration, intestine harm and even death.

Human Health Benefits:

Livestock raised on pasture produce more nutritious eggs, meat, milk which is ideal for consumers then livestock raised on grains. Adding to that, pasture raised foods have a healthier balance of omega-3 plus omega-6 fats than your conventional foods. Their supplement levels are greater as well.

It’s no uncertainty that sustainable livestock farming is the way to go if you want to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is healthy for us humans.

Share This:

This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *