15 minutes of fame

Source: http://lifebeyondthesidewalks.blogspot.com/2012/11/15-minutes-of-fame.html

Here is a clip that includes a couple of my goats.

Rooster Valley Farm School          …

To stay up to date with the latest in the raising livestock industry to may check out our livestock farming latest news. On the other hand in case you’re beginning raising livestock and would like to begin professional livestock farming now download a copy of our Profitable Livestock ebook.

When animals are raised in the pasture-based system they are let to graze openly and eat nutritious green grass and other green plants that are easily digested by their bodies. The animals welfare is greatly increased when they graze on pasture.

Sustainable livestock raising also helps in reducing damage to the environment plus the produces such as beef, eggs and milk is much more nutritious and taste better then food from factory farms.

Livestock Health Benefits:

Livestock that are raised in limited factory farms have less quality life than those raised on pasture. Livestock when raised on pasture can move around and live a natural life where else in factory facilities the livestock are all crowded in confined facilities. These facilities don’t have sunshine or fresh air allowing bacteria to develope and affect the livestock. This then contributes to the livestock being given antibiotics which is not best for the livestock.

Since a great deal of animals eat grass, grazing them on pasture has a number of benefits. Some of the benefits would be the animals are able to produce secretion which is good for neutralizing acids that is in their digestive tract. As grain fed livestock produce less saliva they often suffer from dehydration, intestine harm and even death.

Human Health Benefits:

Livestock farmed on pasture produce more nutritious eggs, beef, milk which is ideal for consumers than livestock raised on grains. Adding to that, pasture raised foods have a much healthier balance of omega-3 and omega-6 fats than your conventional foods. Their supplement levels are higher as well.

It’s no question that sustainable livestock farming is the way to go if you want to be a successful livestock farmer. The livestock are raised in a healthy way and the produce is good for us humans.

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