What is Kuroiler Chicken Breed? Key facts and features

Source: https://www.livestocking.com/kuroiler-chicken-breed-key-facts-features

What is a Kuroiler Chicken Breed?

Kuroiler chicken breed is a hybrid chicken produced after successfully crossing leghorn cocks with Rhode Island Red hens, or male broilers with female Rhode Island Reds. This particular breed of chicken is considered to be dual purpose (egg and meat chicken breed) and it is now becoming popular in Africa, as farmers in African countries such as Uganda, Kenya and Nigeria have started to raise them …

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When animals are raised in the pasture-based system they are let to graze freely and eat nutritious grass and other plants that are easily digested by their bodies. The livestock welfare is greatly increased when they graze on green pasture.

Sustainable livestock raising also helps in lowering damage to the environment and the produces such as meat, eggs and milk is much more nutritious and taste better than food from factory farms.

Animal Health Benefits:

Livestock that are kept in restricted factory farms have less quality life compared to those raised on pasture. Livestock when raised on pasture can move around and live an organic life where else in factory farms the animals are all crowded in confined facilities. These facilities do not have sunlight or fresh air allowing bacteria to grow and affect the livestock. This then leads to the animals being given antibiotics which is not good for the livestock.

Since a lot of animals eat grass, grazing them on pasture has a number of benefits. Some of the benefits are the animals are able to produce secretion which is good for neutralizing acids that is in their digestive tract. As grain fed livestock produce less saliva they generally suffer from dehydration, intestine damage and even death.

Human Health Benefits:

Livestock raised on pasture produce more nutritious eggs, meat, milk which is good for consumers then livestock raised on grains. Adding to that, pasture raised foods have a more healthy balance of omega-3 and omega-6 fats than your conventional foods. Their nutritional levels are higher as well.

It’s no doubt that sustainable livestock farming is the way to go if you wish to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is healthy for us humans.

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