'Bouyant' South Devons £681 dearer at Exeter

Source: http://www.fwi.co.uk/livestock/taking-stock-bouyant-south-devons-681-dearer-at-exeter.htm

Farmers Weekly

Averages lifted £681 on the year at a much more buoyant South Devon Spring Sale at Exeter, hitting a top of 5,400gns on Thursday (6 April). Strong local demand was boosted by buyers as far flung as Essex and Lincolnshire, with 21 out of 23 sires knocked down through the ring. See also: South Devons achieve 5,000gns high at Skipton The day’s lead price tag went for Woodhayes Homer 24 from BG and JZA Dart, Cullompton, Devon, selling for 5,400gns […]

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When livestock is raised in the pasture-based system they are let to graze freely and eat nutritious green grass and other green plants that are easily digested by their bodies. The animals welfare is greatly increased when they graze on green pasture.

Sustainable livestock raising also helps in reducing damage to the environment plus the produces such as meat, eggs and milk is much more nutritious and taste better than food from factory farms.

Animal Health Benefits:

Livestock that are raised in restricted factory farms have less quality life compared to those raised on pasture. Animals when raised on pasture can move around and live a natural life where else in factory farms the livestock are all crowded in confined facilities. These facilities do not have sunshine or fresh air allowing bacteria to grow and affect the animals. This then contributes to the animals being provided with antibiotics which is not good for the livestock.

Since a whole lot of animals eat grass, grazing them on pasture has a lot of benefits. Some of the benefits will be the livestock are able to produce drool which is great for neutralizing acids that is in their digestive tract. Since grain fed livestock produce less saliva they generally suffer from dehydration, intestine harm and even death.

Human Health Benefits:

Livestock raised on pasture produce more nutritious eggs, meat, milk which is ideal for consumers than livestock raised on grains. Adding to that, pasture raised foods have a more healthy balance of omega-3 and omega-6 fats then your conventional foods. Their supplement levels are greater as well.

It’s no uncertainty that sustainable livestock farming is the way to go if you would like to be a successful livestock farmer. The livestock are raised in a healthy way and the produce is good for us human beings.

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