A centre record of 17,500gns and a record breed average were made at Sedgemoor on Thursday (12 October) as the Balbithan Charolais herd dispersed to all parts of the UK. Cow-calf outfits levelled at £8,550.65 as Andrew and Beth White, Worth Matravers, Dorset, ended 30 years of breeding after starting with four females from the Warninglid and Cullum herd in 1987. Leading the sale at 17,500gns was seven-year old show cow Balbithan Faith, who knocked down to Mark Switsun, …
To stay up to date with the latest in the livestock farming industry to may check out our livestock farming latest news. On the other hand in case you are beginning livestock farming and desire to start professional livestock rearing today get a copy of our Profitable Livestock ebook.
When animals are raised in the pasture-based system they are let to graze freely and eat nutritious grass and other plants that are easily digested by their bodies. The livestock welfare is greatly increased when they graze on pasture.
Sustainable livestock farming also helps in reducing damage to the environment and the produces such as beef, eggs and milk is much more nutritious and taste better than food from factory farms.
Animal Health Benefits:
Livestock that are kept in restricted factory farms have less quality life than those raised on pasture. Animals when raised on pasture can move around and live an all natural life where else in factory facilities the animals are all crowded in confined facilities. These facilities have no sunshine or fresh air allowing bacteria to develope and affect the animals. This then leads to the livestock being given antibiotics which is not good for the livestock.
Since a great deal of livestock eat grass, grazing them on pasture has a lot of benefits. Some of the benefits will be the livestock are able to produce saliva which is great for neutralizing acids that is in their digestive tract. Since grain fed livestock produce less saliva they generally suffer from dehydration, intestine damage and even death.
Human Health Benefits:
Livestock farmed on pasture produce more nutritious eggs, meat, milk which is good for consumers than livestock raised on grains. Adding to that, pasture raised foods have a more healthy balance of omega-3 and omega-6 fats than your conventional foods. Their nutritional levels are greater as well.
It’s no question that sustainable livestock farming is the way to go if you would like to be a successful livestock farmer. The livestock are raised in a healthy way and the produce is good for us humans.