Beginning Farmer Training Program for Veterans

Source: http://www.beginningfarmers.org/beginning-farmer-training-program-for-veterans/

Beginning Farmers
Beginning Farmers – Practical Tools for Successful Family Farming

farmer training program for veterans

Take Root Beginning Farmer Training Program for Veterans – 2018
 
Are you a military veteran interested in learning the trade of farming? Look no further! Take Root …

To stay up to date with the latest in the raising livestock industry to may visit our livestock farming latest news. On the other hand if you are starting livestock farming and desire to start professional livestock farming now get a copy of our Profitable Livestock ebook.

When livestock is raised in the pasture-based system they are allowed to graze openly and eat nutritious green grass and other plants that are easily digested by their bodies. The animals welfare is greatly increased when they graze on green pasture.

Sustainable livestock raising also helps in reducing damage to the environment and the produces such as beef, eggs and milk is much more nutritious and taste better than food from factory farms.

Livestock Health Benefits:

Livestock that are kept in confined factory farms have less quality life than those raised on pasture. Livestock when raised on gree pasture can move around and live a natural life where else in factory facilities the animals are all crowded in confined facilities. These facilities don’t have sunlight or fresh air allowing bacteria to develope and affect the animals. This then leads to the livestock being provided with antibiotics which is not best for the livestock.

Since a great deal of livestock eat grass, grazing them on pasture has a number of benefits. Some of the benefits would be the livestock are able to produce secretion which is good for neutralizing acids that is in their digestive system. Since grain fed livestock produce less saliva they generally suffer from dehydration, intestine harm and even death.

Human Health Benefits:

Livestock raised on pasture produce more nutritious eggs, meat, milk which is good for consumers than livestock raised on grains. Adding to that, pasture raised foods have a much healthier balance of omega-3 and omega-6 fats then your conventional foods. Their nutritional levels are higher as well.

It’s no doubt that sustainable livestock farming is the way to go if you want to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is healthy for us humans.

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