More Winter Goat Hikes!

Source: http://livingwithgoats.com/wordpress/?p=2553

We’re adding 4 more hikes in January and February!

Here are the four January / February hikes coming up:

Sunday, Jan 14, 2 pm
Sunday, Jan 21, 2 pm
Sunday, Feb 4, 2 pm
Sunday, Feb 11, 2 pm
Here’s how it works: You’ll hike through the Ten Apple Farm woods with our herd of A…

To stay up to date with the latest information in the livestock farming industry to may check out our raising livestock latest news. On the other hand in case you’re beginning raising livestock and would like to start professional livestock rearing today download a copy of our Profitable Livestock ebook.

When animals are kept in the pasture-based system they are allowed to graze openly and eat nutritious green grass and other green plants that are easily digested by their bodies. The animals welfare is greatly increased when they graze on pasture.

Sustainable livestock raising also helps in lowering damage to the environment and the produces such as meat, eggs and milk is far more nutritious and taste better then food from factory farms.

Animal Health Benefits:

Livestock that are kept in confined factory farms have less quality life than those raised on pasture. Livestock when raised on gree pasture can move around and live an all natural life where else in factory farms the animals are all crowded in confined facilities. These facilities do not have sunlight or fresh air allowing bacteria to develope and affect the animals. This then leads to the livestock being given antibiotics which is not great for the livestock.

Since a great deal of livestock eat grass, grazing them on pasture has a lot of benefits. Some of the benefits would be the livestock are able to produce saliva which is great for neutralizing acids that is in their gastrointestinal system. As grain fed livestock produce less saliva they generally suffer from dehydration, intestine harm and even death.

Human Being Health Benefits:

Livestock farmed on pasture produce more nutritious eggs, beef, milk which is good for consumers then livestock raised on grains. Adding to that, pasture raised foods have a more healthy balance of omega-3 plus omega-6 fats than your conventional foods. Their nutritional levels are greater as well.

It’s no question that sustainable livestock farming is the way to go if you would like to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is good for us human beings.

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