More Goat Hikes Coming Soon!

Source: http://livingwithgoats.com/wordpress/?p=2565

We’re so excited at all the coverage and goat hike love we’ve been getting this winter! We’ve got more winter hikes that we’re scheduling for February and March and will announce this week — Stay tuned! We also do hikes all year ’round, so sign up for our email list, and you’ll be sure to get notified whenever we schedule new hikes.

Thanks! And we hope to see you out at the farm soon!

To stay up to date with the latest information in the raising livestock industry to may check out our livestock farming latest news. On the other hand if you’re starting livestock farming and desire to start professional livestock rearing now download a copy of our Profitable Livestock ebook.

When livestock is raised in the pasture-based system they are allowed to graze freely and eat nutritious green grass and other plants that are easily digested by their bodies. The animals welfare is greatly increased when they graze on pasture.

Sustainable livestock farming also helps in minimizing damage to the environment plus the produces such as pork, eggs and milk is more nutritious and taste better than food from factory farms.

Animal Health Benefits:

Livestock that are raised in limited factory farms have less quality life than those raised on pasture. Livestock when raised on pasture can move around and live an organic life where else in factory facilities the livestock are all crowded in confined facilities. These facilities do not have sunlight or fresh air allowing bacteria to grow and affect the livestock. This then causes the livestock being given antibiotics which is not great for the livestock.

Since a lot of animals eat grass, grazing them on pasture has a lot of benefits. Some of the benefits would be the animals are able to produce saliva which is great for neutralizing acids that is in their digestive tract. As grain fed livestock produce less saliva they often suffer from dehydration, intestine damage and even death.

Human Being Health Benefits:

Livestock raised on pasture produce more nutritious eggs, beef, milk which is ideal for consumers then livestock raised on grains. Adding to that, pasture raised foods have a much healthier balance of omega-3 plus omega-6 fats than your conventional foods. Their vitamin levels are greater as well.

It’s no uncertainty that sustainable livestock farming is the way to go if you would like to be a successful livestock farmer. The livestock are raised in a healthy way and the produce is healthy for us humans.

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