Carlisle Limousins average £6,523

Source: http://www.fwi.co.uk/livestock/carlisle-limousins-average-6523.htm

Farmers Weekly

A solid trade saw 16 bulls make five figures or more and 65 lots (55%) make between 4,000gns and 9,000gns at Borderway on Saturday (5 May) at the British Limousin Cattle Society sales. Averages for senior and junior bulls slipped as trade failed to hit the highs of last year, when Ampertaine Mozart made 100,000gns and Wildoge Lookout sold for 60,000gns. However, commercial and pedigree interest remained strong to achieve an 80% clearance rate. Topping the trade at 35,000…

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When livestock is kept in the pasture-based system they are let to graze freely and eat nutritious grass and other green plants that are easily digested by their bodies. The livestock welfare is greatly increased when they graze on pasture.

Sustainable livestock farming also helps in reducing damage to the environment plus the produces such as beef, eggs and milk is far more nutritious and taste better then food from factory farms.

Livestock Health Benefits:

Livestock that are raised in restricted factory farms have less quality life than those raised on pasture. Animals when raised on pasture can move around and live an all natural life where else in factory facilities the livestock are all crowded in confined facilities. These facilities have no sun light or fresh air allowing bacteria to develope and affect the animals. This then causes the animals being given antibiotics which is not good for the livestock.

Since a whole lot of livestock eat grass, grazing them on pasture has a lot of benefits. Some of the benefits are the livestock are able to produce secretion which is great for neutralizing acids that is in their digestive system. Since grain fed livestock produce less saliva they often suffer from dehydration, intestine harm and even death.

Human Health Benefits:

Livestock farmed on pasture produce more nutritious eggs, meat, milk which is good for consumers than livestock raised on grains. Adding to that, pasture raised foods have a much healthier balance of omega-3 plus omega-6 fats then your conventional foods. Their vitamin levels are higher as well.

It’s no doubt that sustainable livestock farming is the way to go if you need to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is healthy for us human beings.

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