Beginning Farmers – Practical Tools for Successful Family Farming
Part Time Farm Help Wanted at Steelbow Farm in Maine – 2019
Steelbow Farm is hiring for the 2019 season. We a…
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When animals are raised in the pasture-based system they are allowed to graze openly and eat nutritious green grass and other green plants that are easily digested by their bodies. The animals welfare is greatly increased when they graze on pasture.
Sustainable livestock farming also helps in reducing damage to the environment plus the produces such as meat, eggs and milk is much more nutritious and taste better then food from factory farms.
Animal Health Benefits:
Livestock that are raised in confined factory farms have less quality life compared to those raised on pasture. Livestock when raised on pasture can move around and live an all natural life where else in factory farms the animals are all crowded in confined facilities. These facilities have no sunshine or fresh air allowing bacteria to grow and affect the livestock. This then causes the livestock being provided with antibiotics which is not great for the livestock.
Since a lot of animals eat grass, grazing them on pasture has a lot of benefits. Some of the benefits will be the livestock are able to produce secretion which is good for neutralizing acids that is in their digestive tract. Since grain fed livestock produce less saliva they generally suffer from dehydration, intestine harm and even death.
Human Being Health Benefits:
Livestock raised on pasture produce more nutritious eggs, beef, milk which is good for consumers than livestock raised on grains. Adding to that, pasture raised foods have a more healthy balance of omega-3 plus omega-6 fats than your conventional foods. Their nutritional levels are greater as well.
It’s no doubt that sustainable livestock farming is the way to go if you need to be a successful livestock farmer. The livestock are raised in a healthy way and the produce is good for us human beings.