Farmer Angus Newsletter # 02: April 2019

Source: https://www.farmerangus.co.za/2019/04/16/farmer-angus-newsletter-02-april-2019-2/

We’ve just sent out our second ever newsletter! This is your opportunity to find out what the latest blog posts are, share in just how PJ Vadas prepares his delicious dishes, get updates on yummy product news, read interesting news about our Farmer Angus family and friends, and also (hopefully) gain a little insp…

To stay updated with the latest information in the raising livestock industry to can check out our livestock farming latest news. On the other hand in case you are beginning raising livestock and would like to start professional livestock farming today download a copy of our Profitable Livestock ebook.

When livestock is raised in the pasture-based system they are allowed to graze freely and eat nutritious green grass and other green plants that are easily digested by their bodies. The livestock welfare is greatly increased when they graze on green pasture.

Sustainable livestock farming also helps in minimizing damage to the environment plus the produces such as beef, eggs and milk is far more nutritious and taste better then food from factory farms.

Animal Health Benefits:

Livestock that are kept in limited factory farms have less quality life compared to those raised on pasture. Livestock when raised on pasture can move around and live a natural life where else in factory facilities the livestock are all crowded in confined facilities. These facilities don’t have sunlight or fresh air allowing bacteria to develope and affect the livestock. This then results in the animals being provided with antibiotics which is not good for the livestock.

Since a lot of animals eat grass, grazing them on pasture has a lot of benefits. Some of the benefits will be the livestock are able to produce drool which is good for neutralizing acids that is in their gastrointestinal system. Seeing that grain fed livestock produce less saliva they generally suffer from dehydration, intestine damage and even death.

Human Being Health Benefits:

Livestock farmed on pasture produce more nutritious eggs, meat, milk which is good for consumers than livestock raised on grains. Adding to that, pasture raised foods have a much healthier balance of omega-3 plus omega-6 fats than your conventional foods. Their vitamin levels are greater as well.

It’s no uncertainty that sustainable livestock farming is the way to go if you need to be a successful livestock farmer. The livestock are reared in a healthy way and the produce is good for us human beings.

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